Gallery

Just under 2 weeks until we’re joined on the 8th

Just under 2 weeks until we’re joined on the 8th & 9th of June by Chef Jitin Joshi. The menu is 7 courses of sublime Michelin starred deliciousness. We are super excited that Jitin has taken time out of his globe trotting culinary adventures to join us yet again at the Greyfriar. 2 special nights await. Please call 0142083841 to book
#freeadfriday
#chawton
#thegreyfriarpub
#thenewgreyfriarpub
#hampshirepub
#hampshirepubs
#finedinning
#altonpub
#guestchef
#tastingmenu
#indianfinedining
#fusionfood
#indianfusionfood
#hampshirerestaurant

Next Monday the 30th we are joined again by Saurav

Next Monday the 30th we are joined again by Saurav Nath, with a Raj era inspired menu. The British love affair with Indian good goes a long way back, and many dishes are now part of our culture; Mulligatawny soup, Kedgeree and the Women’s institute favourite, chutney. The fusion didn’t end there as Portuguese and French cuisines were also fused with Indian food including molee and Vindaloo (literally translates as wine and potatoes). We still have a couple of tables left. Call 01420 83841 to book
(All dietary requirements catered for)
#chawton
#thegreyfriarpub
#thenewgreyfriarpub
#hampshirepub
#hampshirepubs
#finedinning
#altonpub
#guestchef
#tastingmenu
#indianfinedining
#fusionfood
#indianfusionfood

We’re bang in the middle of asparagus season. Th

We’re bang in the middle of asparagus season. This starter is flying out.
English asparagus, quail egg, shallot, parmesan, lemon
#thegreyfriarpub
#thenewgreyfriarpub
#chawton
#alton
#altonpubs
#hampshirepub
#hampshirepubs
#asparagus
#englishasparagus
#finedining
#seasonalfood

At the Arlesford watercress festival. Representing

At the Arlesford watercress festival. Representing the Greyfriar, head chef Tom Hinsley
#thegreyfriarpub
#thenewgreyfriarpub
#chawton
#arlseford
#watercress
#watercressfestival
#chefdemo

May 30th we welcome back Saurav Nath. The menu wil

May 30th we welcome back Saurav Nath. The menu will be inspired by Raj era cuisine, with a modern twist, inspired by Saurav’s mastery of spices and fine dinning background
#thegreyfriarpub
#thenewgreyfriarpub
#chawton
#alton
#hampshirepub
#hampshirepubs
#guestchef
#tastingmenu
#finedining
#indianfood
#indianfinedining
#rajcuisine

The Great Greyfriar Menu Returns Tuesday 10th of

The Great Greyfriar Menu Returns

Tuesday 10th of May

The Battle of Alton

Dan Rees, of the George in Alton, threw down his guantlet and issued his challenge to face Tom Hinsley of the Greyfriar. They will meet in the kitchen of battle, on the 1oth of May at 7pm in the Greyfriar, Chawton

Each chef will produce six lances (sorry courses) based on randomised ingredients. As a guest you will try each chefs dishes, twelve in total. We ask you to score each dish out of ten. At the end of the evening, there will be only one winner and one cream pie in the losers face (I will resist cream pieing both chefs but it’s really hard not to)

Those of you who joined us last time will know how much fun this will be and we are really excited that Dan has agreed to join us, he is doing great things at the George as general manager and he has a close affinity with us at the Greyfriar, having been our head chef for our first two years. We look forward to a great evening
#thegreyfriarpub
#thenewgreyfriarpub
#thegeorgepubalton
#chawton
#alton
#battleofalton
#hampshirepub
#greatbritishmenu
#tastingmenu
#guestchef
#finedining

Tonight’s menu!! #thegreyfriarpub #thenewgreyfri

Tonight’s menu!!
#thegreyfriarpub
#thenewgreyfriarpub
#chawton
#hampshirepub
#popupchef
#guestchef
#tastingmenu
#finedining

Really looking forward to welcoming Jane Devonshir

Really looking forward to welcoming Jane Devonshire back to the Greyfriar. Those lucky enough to have got a table, we’ll see you tomorrow
#thegreyfriar
#thenewgreyfriarpub
#chawton
#whatsoninalton
#alton
#hampshirepub
#hampshirepubs
#guestchef
#tastingmenu
#finedining
#masterchef
#masterchefuk

Just some of the ingredients from last nights vega

Just some of the ingredients from last nights vegan night. Watch this space for the announcement of next weeks guest chef
#chawton
#thegreyfriarpub
#thenewgreyfriarpub
#hampshirepub
#hampshirepubs
#vegan
#veganfinedining
#finedining
#experimentalfood
#guestchef
#tastingmenu
#masterchefuk
#masterchef

Experimental Tuesday. Tonights Vegan menu #thenewg

Experimental Tuesday. Tonights Vegan menu
#thenewgreyfriarpub
#thegreyfriarpub
#chawton
#hampshirepub
#hampshirepubs
#finedining
#vegan
#tastingmenu
#veganfinedining
#vegantastingmenu

Next Tuesday the 19th is our monthly experimental

Next Tuesday the 19th is our monthly experimental night. This month we are challenging ourselves to invigorate our Vegan and vegetarian options. We will be offering a 5 course tasting menu. Join us to be part of our new menu
#thegreyfriarpub
#thenewgreyfriarpub
#chawton
#hampshirepub
#hampshirepubs
#finedining
#gastropub
#tastingmenu
#vegan
#vegetarian
#finevegandining
#finevegetariandining
#experimentalfood
#experimentalmenu

Saurav Nath 11th of April Here’s some pickies fr

Saurav Nath 11th of April
Here’s some pickies from his last visit.
#chawton
#thegreyfriarpub
#thenewgreyfriarpub
#hampshirepub
#hampshirepubs
#guestchef
#tastingmenu
#finedining
#fineindiancuisine
#fineindiandining

We welcome back Saurav Nath on the 11th of April f

We welcome back Saurav Nath on the 11th of April for a celebration of biryani. A five course tasting menu focusing on the diversity and adaptability of rice.
#chawton
#thegreyfriarpub
#thenewgreyfriarpub
#hampshirepub
#hampshirepubs
#guestchef
#tastingmenu
#indianfinedining
#biryani
#finedinning

April’s guest chef, Jane Devonshire is on Master

April’s guest chef, Jane Devonshire is on Masterchef tonight as a guest judge. Make sure tune in or record if you’re in the pub!!
#chawton
#thegreyfriarpub
#thenewgreyfriarpub
#hampshirepub
#hampshirepubs
#guestchef
#masterchefuk
#tastingmenu
#finedinning
#masterchef

What a fantastic night last night, the food from b

What a fantastic night last night, the food from both chefs was exemplary. We also managed to raise £140 for Bushy Leaze via the cream pie raffle. Now looking for other chefs to take up the challenge!!
#chawton
#thegreyfriarpub
#thenewgreyfriarpub
#hampshirepub
#hampshirepubs
#finedining
#tastingmenu
#chefchallenge
#greatbritishmenu

3 days to go until the Great Greyfriar Menu. Using

3 days to go until the Great Greyfriar Menu.
Using a random ingredient generator, (wheel spinning app on a phone!) the main ingredients have been decided.
Canapé - Chefs choice
Starter - Sweet potato
Fish - Octopus
Main - Duck
Pre-dessert - Chefs choice
Dessert - Berries
May the best chef win. In the case of a draw, both chefs shall receive the custard pie treatment
#chawton
#thegreyfriarpub
#thenewgreyfriarpub
#hampshirepub
#hampshirepubs
#finedining
#tastingmenu
#greatbritishmenu
#custardpie

The Great Greyfriar Menu On the 15th of this month

The Great Greyfriar Menu
On the 15th of this month, head chef Tom takes on sous chef Rory in a battle of the menus. 6 courses, you choose the winner. The prize, bragging rights. The loser gets a custard pie in the face
#chawton
#thegreyfriarpub
#thenewgreyfriarpub
#hampshirepub
#hampshirepubs
#tastingmenu
#cookoff
#finedining
#experimentalfood

Less than a week till we are joined by Dan Rees, w

Less than a week till we are joined by Dan Rees, who will be bringing us a feast of Welsh produce to celebrate St David’s day. See you on March 1st
#thegreyfriarpub
#thenewgreyfriarpub
#chawton
#hampshirepub
#hampshirepubs
#welshproduce
#stdavidsday
#tastingmenu
#guestchef
#finedining

One day to go, till 2 sold out nights of fabulous

One day to go, till 2 sold out nights of fabulous foodery. I’m personally super excited to be working with Jitin again after so many years. If we can recreate half of what Vatika was, you’ll all be in for 2 very special evenings.
#thegreyfriarpub
#thenewgreyfriarpub
#chawton
#guestchef
#tastingmenu
#indianwine
#finedining
#finediningindian
#hampshirerestaurant
#hampshirepub

Potted smoked salmon mousse, brown shrimp, sourdou

Potted smoked salmon mousse, brown shrimp, sourdough
#thegreyfriarpub
#thenewgreyfriarpub
#chawton
#hampshirepub
#hampshirepubs
#alacarte
#smokedsalmon
#salmon
#finedining
#gastropub
#gastropubs

Reservations

© 2022 The Greyfriar. All Right Reserved.
Designed and Hosted by JH Web Design & Development