Upcoming Events

Acoustic Tuesday’s

Acoustic Tuesday’s

  • 2018-04-03

Our first artist will be the superb Danny Gruff Singer/songwriter Danny Gruff was brought up in a small town in North Wales, initially catching the music bug under the influence of his brother’s deep love of 60’s pop music. Since moving to London in 2004, Danny has played an average of…

Guest Chef Nights

To complement our superb flavour packed a la carte menu, during 2018 your hosts Simon and Norma will draw on many years working at the top of the hospitality industry and their love of international cuisine. Simon has lined up a series of guest chefs who will bring a taste of fine dining to Chawton.

19th of April with Fernando Stovell – SOLD OUT

  • 2018-04-19
  • 19:30:00

Talented chef patron Fernando Stovell owns the award winning Stovell’s in Chobham Fernando came to the UK from Mexico and studied catering at Westminster College. He went on to work in acclaimed kitchens from the two Michelin Star The Capital to the private members Cuckoo and Wellington Clubs. At Stovell’s,…

Spanish nights at The Greyfriar

Simon’s wife Norma is from Galicia in north west Spain. Norma’s love of Galician tapas, seafood, fine Spanish beer and wine is the inspiration behind our series of Spanish themed nights throughout 2018.

Sunday Lunch at The Greyfriar

The most important meal of the week, when family and friends have time to sit down and enjoy each other’s company over a delicious Sunday roast. The three-course Greyfriar Sunday lunch offers a choice of roast beef, lamb or chicken, along with vegetarian options. Joining us for Sunday lunch means you can enjoy your day of rest while we do all the hard work.

Book your table now

Quiz night at The Greyfriar

Our ‘Sunday Quiz’ night is a fun way to sharpen up the grey matter before embarking on the working week. The questions are professionally set so our quiz will challenge avid pub quizzers as well as teams looking for a fun night out.

The entry fee is £2.00 per head and the winning team takes away 75% of the proceeds. The other 25% goes into a rolling jackpot, which will form the bumper prize for our final quiz night of 2018 in December. Bar snacks are served from 5pm to 9pm and the quiz starts promptly at 8pm.